Sweet Southern Marinated Chicken
Cook Source: Grill
1 ½ cups Jim Beam Southern Tang BBQ Sauce
¾ cup Honey
2 lbs Chicken Breasts
Combine Southern Tang BBQ Sauce and honey in a bowl.
Pierce chicken breasts with a fork all over. Place in a large Ziploc bag. Pour marinade over chicken.
Let marinate for at least 30 minutes. 4-5 hours is ideal.
Preheat grill to medium heat. Brush grill with oil to prevent sticking.
Place chicken on the grill. Cook for approximately 5-6 minutes per side, depending on the thickness of chicken. The internal temperature of the chicken should reach 165°F.
Remove chicken from grill and let rest for 5 minutes.